(According to the circulation registration decision)
Industrial plants and fruit trees: Mix 0.5–0.6 liters/200 liters of water; Spray 800 liters of water/ha/time, spray 3–4 times/year.
Vegetables, flowers and ornamental plants: Mix 0.54–0.7 liters/400 liters of water; Spray periodically every 7–10 days.
Food crops: Mix 0.4–0.6 liters/400 liters of water; Spraying at the tillering – tillering – seed raising stage.
Medicinal plants: Mix 0.4–0.6 liters/300–500 liters of water/ha/time; Spray periodically every 7–10 days.
Note: Stop using 10–15 days before harvest.
Actual dosage (According to recommendations and experience from farmers using many crops):
Shake well before use.
Used for all types of plants – According to each stage of plant development.
– Newly planted trees and larger trees: Mix 1 liter with 1500-1800 liters of water and spray evenly on the foliage and trunk.
– Rehabilitation irrigation: Mix 1 liter for 1200-1500 liters of water.
– Irrigation after harvest: Mix 1 liter to 1200-1500 liters of water and water around the tree’s foliage.
– Irrigation to regenerate the root system for high yield in the next crop (for perennial plants such as Orange, Kumquat, Grapefruit, Buddha’s Hand, Longan, Lychee, Guava, Dragon Fruit, Chrysanthemum…): Mix 1 liter with 1200-1500 liters of water to irrigate around the foliage, the area where the roots are distributed at the beginning of the rainy season or after harvest.